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Bread for Special Diets
$38.00
Specialized courses that focus on baking bread for specific diets. For example, how to make gluten-free bread, keto bread, or dairy-free bread for vegans.
Description
This course focuses on baking bread for special diets:
- Gluten-free bread: how to choose flour substitutes without compromising taste and texture.
- Keto bread: low-carb baking, perfect for a keto diet.
- Vegan bread: how to avoid animal products while still making delicious bread.
- Tips for baking bread for people with allergies (e.g., dairy-free, nut-free, and egg-free). This course is helpful for those on a specific diet or with allergies, who still want to enjoy tasty bread.
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